STARTERS

Sikil Pac
Tomato, onion and pumpkin seed.
$ 110 mxn

Guacamole

Avocado and passion fruit.

$ 110 mxn

Stuffed X-Catic Chile

Stuffed with Cochinita

$ 120 mxn

Burgers
Skirt steak $ 150 mxn

Regular $ 140 mxn

Shrimp $ 180 mxn

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Burritos
Chicken $ 100 mxn

Skirt steak $ 150 mxn

Shrimp $ 150 mxn

Vegetarian $ 100 mxn

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Ceviches

Shrimp $ 200 mxn

Fish $ 150 mxn

Mixed $ 200 mxn
Caribbean $ 220 mxn

Mayan (Tuna, orange and chaya) $ 220 mxn

Shrimp cocktail $ 180 mxn

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Fajitas

Chicken $ 130 mxn

Skirt steak $ 150 mxn

Shrimp $ 200 mxn

Vegetarian $ 120 mxn

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Quesadillas

Simple $ 90 mxn

Ham or Chicken $ 100 mxn

Shrimp $ 180 mxn

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Shrimps

Wrapped $ 230 mxn

Coco $ 220 mxn

White wine $ 200 mxn

Breaded $ 250 mxn

Garlic $ 2o0 mxn

Butter $ 250 mxn

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Squid Rings

$ 200 mxn

Chicken wings

$ 120 mxn

French fries

$ 70 mxn

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Arrachera nachos

$ 150 mxn

Skirt steak

$ 240 mxn

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Grilled Octopus 

$ 250 mxn

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Fish fillet 

Breaded $ 160 mxn

Garlic $ 160 mxn

Butter $ 160 mxn

SEAFOOD GRILL

YUCATAN SNACKS

Poc Chuc

Pork, chiltomate, beans, sausage, red onion and avocado.

$ 150 mxn

Pibil Chicken

Baked chicken accompanied with beans and rice.

$ 150 mxn

Roasted Longaniza

$ 150 mxn

Moloch

Mix of snacks: chicken panuchos, scan chay, papadzul,

cochinita panucho, stuffed xcatic chile.

$ 250 mxn

Big Mayan Dish

Tasting of Yucatecan food: stuffed flautas, beans, panucho, lomitos, poc chuc, chicken salbute.

$ 280 mxn

Stuffed Cheese

Traditional cheese stuffed with ground beef and creamy olive sauce.

$ 280 mxn

SALADS

Beets Salad
Mixed lettuce, carrot, cucumber, cheese, dressing, passion fruit.
$ 120 mxn

Mixed Red fruit salad

Mixed lettuces, fine fruit and passion fruit reduction.

$ 160 mxn

Tomato and Arugula Carpaccio
Laminated tomato with arugula, cucumber, carrot and vinaigrette.
$ 120 mxn

Mixed

$ 100 mxn

Mediterranean

$ 140 mxn

CREAMS AND SOUPS

X-Catic Cream
X-catic chili slightly flavored with dry anise.
$ 100 mxn

Kakuxtal

Broth from the sea: squid, shrimp, octopus and mussels.

$ 180 mxn

Lime Soup
Served with vegetables, roasted chicken and chips.
$ 130 mxn

DINING SPECIALTIES

Yucatan Style Cochinita

with hand made tortillas. 

$180 mxn

Chaya and shrimp crepe

Crepe stuffed with shrimp, potatoes and huitlacoche sauce.

$220 mxn

Tuna in crust of chaya
Crusted tuna, served with sweet and sour beans, mashes bananas and grilled vegetables.

$300 mxn

Salmon with lobster sauce
Salmon on a bed of creamy rice and lobster sauce.

$300 mxn

Xtabentun Shrimps
Shrimp flamed at xtabentun on chaya risotto.

$280 mxn

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Grilled Axiote Octopus

Octopus marinated in red recado and mashed potatoes.

$270 mxn

Rib Eye/New York/ T-Bone

with sauteed vegetables and rustic potatoes.

$330 mxn

Tulum Shrimps
Marinated with Axiote and tangerine sauce, with mashed bananas and vegetables.

$280 mxn

Chichen Itza Shrimps
Marinated in black recado with stir fried mushrooms and grilled vegetables.

$280 mxn

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DESSERTS

Cheese Churros
with whipped cream, chocolate sauce and ice cream.

$140 mxn

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Coconut sweets

$100 mxn
 

Chocolate cake

$140 mxn

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